What if I told you that the food you eat, could affect your memory.
Well it is true.
There are many food products out there in our supermarkets that do actually have an effect on our brain health and our memory.
This is why it is very important to read and understand the ingredients listed on all the packaged foods that you buy.
We are all living in a very busy world these days and feel rushed in many areas of our lives. So taking a short cut with our meal preparation becomes a very tempting and often necessary way of life.
The purchase of packaged foods and frozen foods has fast become the norm.
But do you take the time to read the ingredients list?
This is very important and is worth the “extra time” in the supermarket, after all, you are going to eat this item and as has been said before, “you are what you eat”!
There is never a better time than now to become familiar with the “ingredients” listed on the packaged foods that you buy, and understand their meaning. Often the writing is small and that may make it difficult to read, but persevere!
There are three main areas on the packaging to pay attention to – the Ingredients, the Nutrition Information table and Where the product is made.
Amongst the list of ingredients you would expect to see in the product, are other words that are hard to understand or pronounce and numbers in brackets, for example (422), (541), and (171). What do the various numbers in brackets mean? These numbers represent Food Additives, Colourings, Preservatives and Flavourings. Depending on which particular number it is, it may have harmful effects on your health, especially if it is eaten regularly.
The next time you are in the supermarket, pick up a packet of tortillas, meat pies, stock mix or biscuits for example, look at the Ingredients and see how many lines there are and how many groups of numbers in brackets there are. The more lines and numbers in brackets there are, you can assume, the worse it is for your health.
The Nutrition Information
In this table, you are able to find a lot of useful information about the product, for example the Carbohydrate/sugar, Protein, Fat and Sodium (salt) amounts per serving.
It is always important to look at is the Sugar, Salt and Fat content, in particular the Saturated Fat and Trans Fats column. Trans Fats are unnatural, man-made fats, that will cause health problems such as affecting the blood vessels of your heart and diabetes, as well as affect your brain health.
The best thing is to be more aware when you pick up a packaged item and check it out – where is it made? What is the amount of sugar, salt and fat content? Are there any Trans Fats in it? How many numbers in brackets are there and how many lines are in the ingredients list?
This is just a quick summary of what to look for when you next walk around your supermarket to do your food shopping. Take some time to become more aware of the ingredients that you are putting into your body and if necessary, make some changes to your food choices
These changes will help to protect and improve your Memory and Brain Health.
Louise Hallinan is the International Award winning Author of “Smart Brain, Healthy Brain”, a Nutritionist and Homeopathic Practitioner and has been working in the health industry for over 10 years. Louise’s mother “Alice” suffered with Alzheimer’s disease for many years.
Over the past decade, Louise has been researching memory problems and their causes to find the answers so many are looking for.
In honour of her mother, Louise established The Hallinan Memory Clinic in 2013 and the Smart Brain Health Centre in 2014 which specialises in helping those experiencing memory problems or who want to improve their memory and brain health.